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Clean Dry Restore – Water & Fire Damage Restorations

Project Case Study

Hamilton Café Kitchen Fire & Soot Decontamination

A fire damage restoration project in Newcastle.

Problem

An electrical fault in kitchen equipment ignited a localised fire; smoke and soot spread throughout the premises.

Inspection

Assessment of fire, smoke and soot extent across all areas, with content restorability assessment and scope for decontamination and reinstatement.

Damage Identified

Fire contained to the kitchen but smoke and soot migrated throughout the café, storeroom and customer area. Heavy soot residue on all surfaces.

Restoration Strategy

Make-safe, decontaminate and clean soot, treat smoke odour with thermal fogging and ozone, assess contents, then reinstate the kitchen and customer area.

Work Completed

Fire cleanup, soot and residue cleaning, smoke odour treatment, content assessment, decontamination and reinstatement of the kitchen and customer area.

Outcome

Café decontaminated, odour-free and reinstated. Reopened with minimal downtime. Full documentation provided for the insurance claim.

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