Project Case Study
Hamilton Café Kitchen Fire & Soot Decontamination
A fire damage restoration project in Newcastle.
Problem
An electrical fault in kitchen equipment ignited a localised fire; smoke and soot spread throughout the premises.
Inspection
Assessment of fire, smoke and soot extent across all areas, with content restorability assessment and scope for decontamination and reinstatement.
Damage Identified
Fire contained to the kitchen but smoke and soot migrated throughout the café, storeroom and customer area. Heavy soot residue on all surfaces.
Restoration Strategy
Make-safe, decontaminate and clean soot, treat smoke odour with thermal fogging and ozone, assess contents, then reinstate the kitchen and customer area.
Work Completed
Fire cleanup, soot and residue cleaning, smoke odour treatment, content assessment, decontamination and reinstatement of the kitchen and customer area.
Outcome
Café decontaminated, odour-free and reinstated. Reopened with minimal downtime. Full documentation provided for the insurance claim.
Related Services
Related Restoration Services
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